Wild Game Stag Dinner 6:00 pm

6:00 pm

$79.00 ++ Per Person 

Reservations are required and can be made by stopping by or calling the Front Desk at (248) 548-7500. 

Guests Most Welcome 
Dress: Casual Business, no denim please. 

As Club parking is at a premium for this event; please consider carpooling if at all possible. Your cooperation will be greatly appreciated. 
                                        Wild Game 2018  

Cold Appetizers

 Cole Slaw, Assorted Cheeses,
Elk Summer Sausage, Venison Summer Sausage, Venison Jerky, Buffalo Jerky
Hot Smoked Lake Trout, Hot Smoked Michigan Whitefish  

Hot Appetizers

Venison Chili
Buffalo Sliders Roasted Red Pepper Relish  
Pheasant Sausage with Sautéed Peppers and Onions
Russian Boar Meatballs Creole Sauce
Fried Quail Drummies with Gochujang Sauce

Hot Buffet

Seared Pheasant Breast with Black Currant Cabernet Sauce
 Stewed Rabbit Fricassee
Venison Back Strap with Wild Mushroom Demi-Glace
Kangaroo Sate
Cajun Alligator with Voodoo Sauce
Seared Duck Breast with Braised Cabbage
Braised Elk Tips with Mushroom Zip Sauce
Blackened Red Grouper with Spicy Remoulade Sauce
Nilgai Antelope Medallions with Brandy and Green Peppercorn Sauce
Steamed Herbed Redskin
Buttered Green Beans

Carved

Buffalo Steamships
Roasted Russian Boar 

Dessert

Chocolate Mousse Waffle Cup